Saturday, October 1, 2011

Fall Salad, Simple Dinner

I love this salad. It's fast, it's easy, it's filling, and it is delicious.

All you need to create this fast meal:
Bacon lardons, cooked off
apple slices
blue cheese
olive oil
apple cider vinegar
(a nut would be a nice add to this- walnut or almond)

For Dressing: add 1/2 teaspoon per serving of olive oil to pan, heat. Add cooked bacon lardons. Once warmed add a splash of apple cider vinegar.

Assemble salad: spinach, apples, bacon vinaigarette, then blue cheese, optional nut. Serve immediately.

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